
Do you know what really gets my goat? Every bloody Christmas in Australia we’re inundated with “white Christmas” imagery from England and America while, in our own backyard, it’s hotter than a shearer’s armpit. As I write this, it’s 42 degrees outside and half the shops are covered in frosted snow flakes and reindeer. Wake up, Australia! So in the interest of further developing our national identity, for this week’s record I’ve selected Paul Kelly’s excellent new greatest hits anthology as a representation of his tear-jerker of an Aussie Christmas Carol, How to Make Gravy. Written from the perspective of an incarcerated man writing a letter home before Christmas, How to Make Gravy reads like a laundry list of Australian Christmas; Eating a roast in hundred degree heat? Check. Tomato sauce in the gravy for extra tang? Check. Your drunken uncle hitting on your girlfriend while you’re losing your mind in jail? Classic. And of course being a Paul Kelly song, his keen eye for detail, folksy charm and gift for communicating subtlety and emotional nuance all help to make this song a crown jewel in his ouvre.
